Toffee from can of condensed milk

Discussion in 'Susan's Kitchen and How To Threads' started by CULCULCAN, Oct 19, 2014.

  1. CULCULCAN

    CULCULCAN The Final Synthesis - isbn 978-0-9939480-0-8 Staff Member

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    Last edited: Oct 19, 2014
  2. CULCULCAN

    CULCULCAN The Final Synthesis - isbn 978-0-9939480-0-8 Staff Member

    Messages:
    11,100
    put a can of sweetened condensed milk into a pot of water
    boil at approx. 212 degrees F for 2 1/2 hrs
    • you will have toffee inside the can when you open it
    • be careful opening, since it will be very very hot
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