Ron Bacon's Eggs Liberace

Discussion in 'Susan's Kitchen and How To Threads' started by CULCULCAN, Jan 26, 2021.

  1. CULCULCAN

    CULCULCAN The Final Synthesis - isbn 978-0-9939480-0-8 Staff Member

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    "Eggs Liberace" for breakfast this morning:

    eggs steamed in butter

    and cream cheese topped with grated parmesan, salt, pepper and turmeric.

    ronbaconeggsliberace.
     

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